86th Annual Membership Meeting & Luncheon
Join us for entertainment by Kalani Pe'a
86th Annual Membership Meeting & Luncheon
Saturday, May 13, 2023
The Westin Hapuna Beach Resort
Board of Directors Meet & Greet: 9:30 am - 10:00 am
Business Meeting: 10:00 am - 11:00 am
Luncheon: 11:30 am - 2:30 pm
The Westin Hapuna Beach Resort
Board of Directors Meet & Greet: 9:30 am - 10:00 am
Business Meeting: 10:00 am - 11:00 am
Luncheon: 11:30 am - 2:30 pm
TICKET PRICES (free self parking)
Tickets go on sale in all branches February 28, 2023
Seniors (65 yrs. +) $30
Adults (13 yrs. - 64 yrs.) $35
Juniors (6 yrs. - 12 yrs.) $20
Children (5 yrs. & younger) FREE
SCHEDULE
9:30 am - Registration and Board of Directors Meet & Greet
10:00 am - Business Meeting
11:00 am - Welcome & Introductions (Mistress of Ceremonies Ka'ea Lyons)
11:30 am - Buffet Luncheon and Entertainment by John Palos
1:00 pm - Recognition Program
1:30 pm - Entertainment by Kalani Pe'a
2:30 pm - Door Prizes, Closing Remarks
MENU
Starters: Island Field Greens w/ Hand Cut Vegetables & Papaya Seed Dressing & Red Wine Vinaigrette; Somen Noodle Salad; Hilo Sweet Potato Salad; Kale Salad, Parmesan, Dried Cranberries, Feta Cheese, Lemon Island Honey Vinaigrette; Fresh Baked Hawaiian Sweet & Taro Rolls; Corn Chowder.
Entrees: Steamed White Rice; Steamed Brown Rice; Chef’s Choice Vegetables; Kalbi Marinated Beef Tri-Tip; Garlic Herb Roasted Chicken, Pan Jus; Island Catch w/ Soy Mustard Butter and Tomato Relish.
Dessert: Apple Cinnamon Cobbler; Double Chocolate Cake; Assorted Fruit Platter.
Served with 100% Kona Coffee, hot teas & iced tea.
Menu subject to change.
Tickets go on sale in all branches February 28, 2023
Seniors (65 yrs. +) $30
Adults (13 yrs. - 64 yrs.) $35
Juniors (6 yrs. - 12 yrs.) $20
Children (5 yrs. & younger) FREE
SCHEDULE
9:30 am - Registration and Board of Directors Meet & Greet
10:00 am - Business Meeting
11:00 am - Welcome & Introductions (Mistress of Ceremonies Ka'ea Lyons)
11:30 am - Buffet Luncheon and Entertainment by John Palos
1:00 pm - Recognition Program
1:30 pm - Entertainment by Kalani Pe'a
2:30 pm - Door Prizes, Closing Remarks
MENU
Starters: Island Field Greens w/ Hand Cut Vegetables & Papaya Seed Dressing & Red Wine Vinaigrette; Somen Noodle Salad; Hilo Sweet Potato Salad; Kale Salad, Parmesan, Dried Cranberries, Feta Cheese, Lemon Island Honey Vinaigrette; Fresh Baked Hawaiian Sweet & Taro Rolls; Corn Chowder.
Entrees: Steamed White Rice; Steamed Brown Rice; Chef’s Choice Vegetables; Kalbi Marinated Beef Tri-Tip; Garlic Herb Roasted Chicken, Pan Jus; Island Catch w/ Soy Mustard Butter and Tomato Relish.
Dessert: Apple Cinnamon Cobbler; Double Chocolate Cake; Assorted Fruit Platter.
Served with 100% Kona Coffee, hot teas & iced tea.
Menu subject to change.